Bakkerij Mischa

Mischa is a bakery and coffee bar on the Samuel van Houtenstraat in Utrecht which bakes sourdough bread every day and also makes its own viennoiserie and pastries.

Their website says the bread is 100% sourdough, shaped by hand and given plenty of time to rise. They describe the flour and other basics, such as butter, seeds and grains, as mostly organic, although the bakery holds no organic certificate.

The shop is open on Monday and Wednesday to Friday from 8:00 to 15:00, on Saturday from 9:00 and on Sunday from 10:00, and is closed on Tuesday. There is seating inside and a small terrace, and the specialty coffee they pour is also sold as beans or ground for home. Their website has a webshop for reserving fresh products to collect in the shop, though no products were listed there in October 2026.

In the three-hour sourdough workshop for beginners you go home with your own starter, a proofing basket, the recipe and two loaves, one baked and one to bake yourself.