The Field Guideby Moss & Marrow← Open on the mapCheckedSourdough (desem).Checked Nov 2026
🍞CheckedSourdough (desem).
Bakkerij Wolf
Sells
Sourdough (desem)
In their words
“At Bakkerij Wolf we bake sourdough bread, shape viennoiserie, and fire pizza, using natural fermentation, quality flour, and time as our main ingredients.”
“we start with the simplest ingredients: flour, water, salt”
Bakkerij Wolf is a sourdough bakery on the Wolvenstraat in Amsterdam, one of four shops it runs in the city alongside the Utrechtsestraat, the Rozengracht and Zuidas.
The bread is leavened by natural fermentation from flour, water and salt and given time to rise, and the same kitchen shapes viennoiserie and bakes pizza. Their website does not say which flour they use or which mill it comes from. You buy at the shop.
Buying & visiting
Open
Every day 08:00–17:00
How
Shop
Address
Wolvenstraat 22, 1016 EP, Amsterdam
We checked this in Nov 2026 against our inclusion criteria. Based on their own website (bakkerijwolf.com). Report a change
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