The Field Guideby Moss & Marrow
Close up of fresh green asparagus spears
photo: Mia Brzeskot, Unsplash

Green asparagus groene asperge: in season April to June

vegetables · sources read 2026-10-11 · how we decide

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Also called groene asperges.

In the Netherlands, green asparagus is in season April to June, at its best in May and June. November is outside the Dutch season for green asparagus.

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Dutch, in seasonDutch, from store or under glassnot the Dutch seasonpeak

The green asparagus season

Green asparagus grows above ground and needs no mounding, so Dutch growers cut it over the same April to June window as white. It is sweeter and needs no peeling.

How to choose green asparagus

Dutch green asparagus has a tight, slightly purple tip and a cut end that is not dried out. In other months it is flown or trucked in.

Nutrients in green asparagus

More vitamin C, beta-carotene and vitamin K than white, because the spears grow in the light. Folate too. About 93 percent water with potassium, so a hydrating vegetable.

To get the most: Roast or griddle instead of boiling, and keep it crisp; the shorter the cooking, the more vitamin C and folate stay in.

Content per NEVO, the Dutch food composition database. This describes what the food contains, not what it does for you.

How to prepare green asparagus

Snap off the base, then roast, griddle or stir-fry for a few minutes. Raw, shaved into ribbons, it works in a salad.

Who sells green asparagus

6 producers in The Field Guide sell green asparagus, according to their own website or shop list, each checked against our inclusion criteria and listed by province. Another 173 growers passed our bar for this food group; we have not yet recorded what each of them grows, so ask them or search the map.

Open on the map →

Utrecht 3

Gelderland 3

Sources

Dates read on 2026-10-11. If a window on this page is wrong, tell us with a source.

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