April in the Netherlands means spinach, wild garlic and nettles. White asparagus, green asparagus, rhubarb, spinach and radishes come in this month. Chicory, leeks, mussels, oysters and wild garlic end with April, so this is the month to buy them.
Producers in The Field Guide who sell this month's foods, each checked against our criteria. The number is how many we have listed so far; coverage grows ring by ring.
A free list of whatβs in season this month, then one slow email a month with seasonal tips and goodies.