December in the Netherlands means savoy cabbage, kale, Brussels sprouts, chicory, leeks, parsnips, black salsify and Jerusalem artichokes. Savoy cabbage, celeriac, sweet potatoes, lamb and sloes end with December, so this is the month to buy them.
Roe deer, red and fallow deer and wild boar have too few natural predators here, so each province sets how many are culled every year. We only include game from these management culls, never from hunting for sport: eating it means the animal is used as food rather than wasted.
Producers in The Field Guide who sell this month's foods, each checked against our criteria. The number is how many we have listed so far; coverage grows ring by ring.
A free list of whatβs in season this month, then one slow email a month with seasonal tips and goodies.